I love pecan pie and making it into a bar form makes it fun and even easier to eat :) Here's two great versions and their recipe sources (sorry - I do not have permission to share these)
These thick rich and gooey bars above are a knock out version of the pecan pie in a bar! The recipe source is from the book "Desserts from the famous Loveless Cafe" Simple Southern Pies, puddings, cakes, and cobblers from Nashville's Landmark Restaurant. I got this book for Christmas and am loving all its country style goodies :) Next on my list to make from this book is the Chocolate Cookie-Peanut Butter Pie and Strawberry Cupcakes. Check out the book here:
http://astore.amazon.com/rosscoubak-20/detail/1579654347
Another great pecan pie bar is from Taste of Home recipes, they are a little less dense and have more of the gooey texture like a pie, the recipe can be found in book below ~ Taste of Home Church Supper Desserts:
http://astore.amazon.com/rosscoubak-20/detail/0898218381
Enjoy!
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